Christmas Day Lunch

Christmas Day Lunch

$140 per person

PRIMI

(choice of)

Lasagna alla Granseola

Il Centro’s famous sand crab lasagna with creamed crustacean sauce

Terrina di Tacchino

Turkey and pistachio terrine served on homemade brioche, goat cheese and plum compote

Capesante

Pan seared scallops with pickled fennel, sweet potatoes crisp, caramelized apricot and rocket

SECONDI

(choice of)

Quaglia

Brisbane Valley quail stuffed with nduja, pine nuts and cranberries,

served with balsamic medley heirloom tomatoes, fried spinach and ricotta gnocchi

Filetto di Manzo

Char grilled, grass fed Dawson Valley (QLD) eye filet with potato and leek frittata, carrot puree

roasted purple cauliflower, balsamic onion and marsala jus

Pesce in crosta

Fish of the day with zucchini and mint crust served on

tomato and mascarpone risotto and basil pesto

DOLCI

(choice of)

Panettone

Italian traditional Panettone with sultana and candied orange

served with custard gelato and fresh cherries

Semifreddo

Nougat, hazelnuts and dark chocolate semifreddo with raspberry coulis and Nutella gelato

Formaggio

Selection of cheeses served with green apple, apricot chutney,

lavosh and quince paste

 

$60 children 6-12 2 course

Children up to 5 years Kids Menu

 

MENU SUBJECT TO MARKET AVAILABILITY

CONFIRMATION OF NUMBERS 2 DAYS PRIOR

CREDIT CARD REQUIRED TO SECURE BOOKING

CANCELLATION WITHIN 3 DAYS WILL INCUR A 25% FEE

Download a PDF copy of the menu here