Images of Dishes from our Dessert Menu

MANGO CON GELATO, RICCIARELLI E SALSA DI VANIGLIA
BOWEN MANGO WITH MACADAMIA CRUNCH GELATO,
MANGO MACAROON AND NORTH QUEENSLAND VANILLA BEAN JUS

PIATTO DI CIOCCOLATO CON GELATO DI PISTICCHIO
CHOCOLATE OPERA CAKE AND WARM CARAIBES CHOCOLATE TART,
WITH CACAO SALSA AND PISTACHIO GELATO

SUFFLÉ DEL GIORNO
PASTRY CHEF'S CHOICE – HOT SOUFFLÉ (20mins)

CRÈME BRULEE CON ANANAS AFFOGARE
TONCA BEAN CRÈME BRULEE AND BETHONGA POACHED
PINEAPPLE WITH DAINTREE FOREST VANILLA BEANS

GELATI E SORBETTO FATTI IN CASA CON PESCA
HOMEMADE VANILLA BEAN AND MANGO ICE CREAMS,
PASSIONFRUIT SORBET, NEW SEASON STONE FRUIT
AND NOUGATINE CRUNCH

FRITTE TIEPIDO CON SALSA CIOCCOLATO CALDO E
GELATO DI LATTE CARAMELLO

WARM PROFITEROLES WITH HOT CARAIBES CHOCOLATE SAUCE AND
CARAMELISED MILK JAM GELATO

TIRAMISU DEL CENTRO CON SALSA DI MOCCA
IL CENTRO'S OWN TIRAMISU WITH MOCCA SAUCE

DOLCE DEL GIORNO
PASTRY CHEF'S DESSERT OF THE DAY

SELEZIONE DI FORMAGGI CON BISCOTTI E PANE DI NOCE
A SELECTION OF CHEESE -
SERVED WITH HOMEMADE WATER CRACKERS
AND WALNUT BREAD

TARAGO RIVER JENSEN'S RED – GIPPSLAND, VICTORIA
BUCHE (BRIQUE) D'AFFINOIS - LYON, FRANCE
STREZLECKI GOATS BLUE - GIPPSLAND, VICTORIA
MAURI ASIAGO DOC – VICENZA AND TRENTO, ITALY

ASSORTIMENTO DI CIOCCOLATINI E DOLCETTI
ASSORTMENT OF HOMEMADE CHOCOLATES
AND PETITS FOURS

CAFFÈ E BISCOTTI



17.00



17.00


16.00



15.00




15.00




16.00


15.00


15.00



18.00
FOR TWO 28.00







9.50

4.20

DESSERT WINE

 

2008 CASCINETTA VIETTI MOSCATO D'ASTI
PIEDMONT, ITALY

2008 DELATITE 'CATHERINE' GERWURTZTRAMINER
UPPER GOULBURN, VIC

2007 FROGMORE CREEK ICED RIESLING
COAL RIVER VALLEY, TASMANIA

2006 DE BORTOLI NOBLE ONE BOTRYTIS
SEMILLON RIVERINA, NSW

2006 ESCARPMENT 'HINEMOA' RIESLING
MARTINBOROUGH, NZ

2006 KONRAD 'SIGRUN' NOBLE RIESLING
MARLBOROUGH, NZ

2006 HOBBS VINTNERS VIOGNIER
BAROSSA, SA

2003 VILLA LA SELVA VIN SANTO 'VIGNA DEL PAPA'
TUSCANY, ITALY

2005 AZIENDA 'ST. CHRISTINA' RIGOLETTO PASSITO BIANCO
VENETO, ITALY

2006 MARCO CARPINETI 'LUDUM'
LAZIO, ITALY

BTL

30.00

45.00

46.00

50.00

65.00

70.00

80.00

80.00

95.00

100.00

GLS

 

12.00

12.00

13.00

14.00

 

 

16.00

 

 

FORTIFIED WINE

ALL SAINTS RUTHERGLEN TOKAY
ALL SAINTS RUTHERGLEN MUSCAT
ROCKFORD 'P.S MARION' TAWNY PORT
RAMOS PINTO 'QUINTA DA EVRAMOIRA' 10 YO TAWNY PORT
MR PICKWICK’S PORT
2005 WOODSTOCK FORTIFIED SHIRAZ (375ML)

COGNAC, CALVADOS & ARMAGNAC
HENNESSY VSOP
1997 VICTOR GONTIER DOMFRONTAIS CALVADOS (70% APPLE 30% PEAR)
COURVOISIER VSOP
1985 DELORD BAS ARMAGNAC
CASTAREDE 20 YO BAS ARMAGNAC XO
1992 DOMAIN DE COQUILLON GRAND BAS ARMAGNAC
HENNESSY XO
VENERABLE GROULT 25YO PAYS D'AUGE CALVADOS (100% APPLE)
HENNESSY PARADIS EXTRA
1979 DOMAINE P.FRAPIN COGNAC GRANDE CHAMPAGNE

8.00
8.00
9.00
12.00
14.00
50.00


10.50
12.00
12.50
13.00
15.00
17.00
19.50
20.00
50.00
50.00

LIQUEUR COFFEE

 

9.00

LIQUEURS AND DIGESTIVES
A COMPREHENSIVE SELECTION IS AVAILABLE, INCLUDING:-

FERNET BRANCA
ALBERTI BENEVENTO STREGA
AVERNA AMARO
MONTENEGRO AMARO
PALLINI LIMONCELLO
TOSCHI NOCELLO
CARPANO ANTICA FORMULA
GALLIANO SAMBUCCA
FRANGELICO
COCCHI BAROLO CHINATO
DISARONNO AMARETTO

6.50
6.50
6.50
6.50
6.50
6.50
6.50
6.50
6.50
11.00
12.50

VINTAGES SUBJECT TO CHANGE